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Hinterland Market presents our first video of the making of Handmade Soft Pretzels!

We plan to start making many more videos of our house made products in the near future so  stay tuned! Who knows, maybe will even start doing directors cuts!

If you like the looks of it, by all means do yourself a favor and try them!

Pre-order a batch of homemade soft pretzels!! 

Our pretzels are made with the finest ingredients. Each one is hand crafted and baked with love in our home bakery.

This week we are adding a special flavor on top of our usual three…
Maldon Salt Crusted 
Everything Bagel Seasoned 
Parmesan Cheese
and for a limited time Jalapeño Cheddar

Available for pick up this Saturday January 23 between 11am and 3pm at 16 Foster Street in downtown Montpelier. Cut off for pre-order is Friday January 22 at 8pm .

Pretzels are $2.00 each. Order a dozen and we will throw in an extra for free.  There is no minimum order and you can mix it up however you like.

We accept cash or Venmo and guarantee a Covid safe hand-off on the porch.

Our authentic Caribbean hot sauce is still available as well. 4 oz jar of Papaya Habanero or Mango Scotch Bonnet for $4.00.

“As a native Philadelphian,where the soft pretzel is probably only 2nd to the Cheesesteak as an iconic food. I can attest that your pretzels are top notch. I also have worked in the resto industry where I have made soft pretzels/bites, etc.
Your's are some of the best I've had. Let me know when I can order more!”

EddieEast State Street, Montpelier, VT
Karin Weiner

Karin is native to Vermont and has a background in art and spent many years toiling away in the food and beverage industry. Karin returned to her home state of Vermont in 2014 and began looking to make her mark on local level in the food industry. Hinterland Market is the culmination of that effort.

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