Who doesn’t love crunchy fermented Veggies?  They are a staple food in numerous countries all over the world and are as satisfying eaten alone as well as a savory addition to other dishes. Karin has been tirelessly working on these flavors and we are now ready to offer them to you! Each has a strong foundation in traditional flavors but with unique undertones to make your palette smile.

Hinterland Market is offering 2 lip smacking versions of Sauerkraut and a very authentic Korean Kimchi.

Lemon Dill Sauerkraut
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Traditional Sauerkraut with mustard seeds
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Classic purple Daikon and Carrot Kimchi
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