Hinterland Market is happy to present the Menu for Sunday October 16th is now LIVE!

Sunday we diverge to Italy!!!

This Dinner is now SOLD OUT!

Take out or eat in the side yard.

Wake up and tell the People!

SUNDAY October 16th we diverge to Italy!




Every Thursday from 4pm till 6pm and every Sunday from 4pm till 6pm we will be cooking for takeout

or you can pickup and eat in the Side Yard (weather permitting).

Pickup at our Market at 1534 South Albany Road Albany, VT 05820

Every meal will be authentic and different and we will be rotating through the Caribbean Islands as well as Central American countries and a few northern South American countries.  We reserve the right to diverge to both Africa and Asia occasionally as we have some outstanding dishes from some of those countries as well. Basically we cook whatever we feel like.

Every dish we make we have cooked countless times and the vast majority are based on friends family recipes.  We think this might be some of the best World food in the Northeast.  Come on out and enjoy!

Please Note – These will be preorder only to start with a limit of 20 servings per dinner, so get your reservations in early!


Sundays  Italian Dinner – SOLD OUT!

1 – Spaghetti & Karin’s famous meatballs – $17 per order

A classic Italian al dente spaghetti with an all day cook marinara sauce and 3 of Karin’s renowned meatballs. Served with a slice of house made country white bread.

2 – Tuscan White Bean Soup – $15 per order

A warm and hearty classic Italian comfort food with cannellini beans, pancetta, leeks and kale garnished with parmesan and parsley. Served with a slice of house made country white bread.

3 – Tri-Color Caesar Salad – $12 per order (serves two)

Classic caesar made with bitter greens, house made croutons, and parmesan.

4 – Cannolis – $7.50 for 2 

Delicately sweet with hints of bitter orange and dark chocolate.


As always there will be a lot of Hot Sauce Tasters on hand and various beverages on hand in the store!

Order Form is below.

Pickup at our Market at 1534 South Albany Road Albany, VT 05820

dinners left for the season
countries cuisine we will be cooking
pre-orders per event
Content Taste Buds by the end of the Season

We plan to cook dishes from Trinidad & Tobago, Grenada, Dominican Republic, Cuba, Puerto Rico, Jamaica, Mexico, Nicaragua, Belize, Guatemala, El Salvador, Columbia, Ethiopia, Democratic Republic of Congo, Morocco, India, Thailand, China and Vietnam.

Indian Food
Vintage Dishes
Fresh Bread
Hinterland Candy
Italian Food
Mexican Food
Hinterland Hot Sauce

Pre-order then Come on out!

And get ready for some happy taste buds!

Remember to pre-order 24 hrs before the event.



Thursday events – 4pm to 6pm

Sunday Events – 4pm to 6pm

We look forward to seeing all of you again soon!